Phone
+34 648 000 033
View map
Price from€215
Duration4 h
Group sizeUp to 4 travellers
Guide languagesEnglish, Italian
Traveller ratings
Ratings collected by Viator and Tripadvisor
Traveller reviews
Loading reviews…
Reviews collected by Viator and Tripadvisor
Overview
A cooking class to learn how to make pasta easily with regional recipes in a pleasant experience in the Tuscan countryside in a typical farmhouse.
We’ll make an appetizer with tomato onion cappers and basil, classic Ravioli with ricotta and spinach and Parmesan and sage cream sauce, classic tiramisu.
What's included
Private transportation- Lunch
What you will do
- Stop 1
We'll meet at the meeting spot, we’ll visit the market and we’ll buy the food for the recipes. Then we’ll travel to my country house, which is about 20 minutes away.
When we arrive, we'll be ready to begin the cooking session and dine on the terrazza.
Meeting point
The meeting poi is piazza Ghiberti corner of via della Mattonaia in front of the bakery
“ Forno sale grosso.End point: The meeting poi is piazza Ghiberti corner of via della Mattonaia in front of the bakery “ Forno sale grosso.
Important information
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Book this experience
Price from:
€215
per person
- Free cancellation
- Instant confirmation
You'll book securely on Viator, our booking partner. Payment, confirmation and changes are handled by Viator.
We may earn a commission at no extra cost to you.
Experience information
- Duration:4 h
- Guide languages:English, Italian
- Ticket type:Mobile or paper ticket accepted
- Max travellers:4
- Confirmation:Instant confirmation
You may also like
