Phone
+34 648 000 033- Price from€99
- Duration3 h
- Group sizeUp to 10 travellers
- Guide languagesEnglish
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Overview
Experience a hands-on cooking class in a 17th-century palace. This is your chance to learn how to cook just like ‘nonna’ (Italian for Grandma) using recipes passed down from generation to generation. After being welcomed with drinks and antipasti at our cooking school behind Piazza Navona, your chef will teach you how to make from scratch tiramisu and two types of fresh pasta in a state-of-the-art kitchen. What will you use to stuff or garnish your pasta with? You will have an array of seasonal ingredients to use and types of fresh pasta to choose from.
This experience includes a cooking class in a 17th-century palazzo, an English-speaking chef, drinks (alcoholic and non-alcoholic), antipasti, and all necessary ingredients and equipment.
What's included
Antipasti & Prosecco Reception
Prosecco Reception & Wine or Beer with Lunch / Dinner
English-Speaking Chef
Either Lunch or Dinner
Selection of Soft Drinks
All Taxes, Fees and Handling Charges
Not included
- Gratuities
- Hotel Pick-up and Drop-off
What you will do
- Stop 1
Experience a hands-on cooking class in a 17th-century palace.
This is your chance to learn how to cook just like ‘nonna’ (Italian for Grandma) using recipes passed down from generation to generation. After being welcomed with drinks and antipasti at our cooking school behind Piazza Navona, your chef will teach you how to make from scratch tiramisu and two types of fresh pasta in a state-of-the-art kitchen. What will you use to stuff or garnish your pasta with? You will have an array of seasonal ingredients to use and types of fresh pasta to choose from.
This experience includes a cooking class in a 17th-century palazzo, an English-speaking chef, drinks (alcoholic and non-alcoholic), antipasti, and all necessary ingredients and equipment.
Meeting point
End point: Ring the bell labelled 'InRome Cooking'.
Important information
Public transportation options are available nearby
Specialized infant seats are available
Bookings 48 hours prior to the cooking class are subject to availability confirmation
Please communicate special dietary needs, allergies and restrictions at time of booking
Vegetarian option is available, please communicate at time of booking if required
A minimum of 2 people per booking is required
Children must be accompanied by an adult
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.








