Monopoli Hands On Apulian Cooking Class and Food Experience

Italy
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Price from: €85Check availability
  • Price from
    €85
  • Duration
    3 h
  • Group size
    Private tour
  • Guide languages
    English, Italian

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    Overview

    This experience is special because it combines manual skills, tradition and conviviality in an authentic Apulian context. Travellers are not just spectators, but actively participate in the preparation of orecchiette and focaccia, learning techniques handed down for generations.

    The atmosphere is informal and welcoming, designed to make everyone feel at home, sharing the pleasure of cooking together. Each moment becomes an opportunity for cultural exchange, between local stories, ancient gestures and genuine flavors of the Apulian tradition.

    What's included

    • Practical cooking course of orecchiette and focaccia
    • Tasting of small dishes of the Apulian tradition
    • Lunch
    • Local wine during the tasting
    • All the ingredients you need
    • Kitchen equipment and tools
    • Printed recipe to take home

    Not included

    • Extra personal expenses
    • Additional meals or drinks not included in the program
    • Tips (optional)

    What you will do

    • Stop 1

      Live an authentic culinary experience in the heart of Monopoli and discover the secrets of Apulian tradition through the preparation of handmade orecchiette.

      In this practical experience you will learn step by step how to make the most iconic dishes of Puglia, using simple and local ingredients. We will guide you in the preparation of the dough, in the correct processing technique and in the formation of the typical orecchiette and focaccia, just as it was once done in Apulian homes.

      The activity is designed to be engaging and accessible to everyone, even those who have no experience in cooking. During the course you will not only cook, but also discover curiosities, traditions and stories related to the gastronomic culture of the territory.

      At the end of the lesson, you can taste orecchiette and focaccia prepared by you and also taste some small dishes typical of the Apulian tradition, in a convivial and relaxed atmosphere that recalls the true local hospitality.

      This experience is perfect for those who want to experience Puglia in an authentic way, coming into direct contact with its flavors, culture and traditions.

    Meeting point

    Customers will be welcomed at the office, and then accompanied to the place where the cooking class will be held (5 min walk).

    End point: Customers will be welcomed at the office, and then accompanied to the place where the cooking class will be held (5 min walk).

    Important information

    • Wheelchair accessible
    • Infants and small children can ride in a pram or stroller
    • Service animals allowed
    • Specialized infant seats are available
    • Transportation options are wheelchair accessible
    • All areas and surfaces are wheelchair accessible

    Cancellation policy

    For a full refund, cancel at least 24 hours before the scheduled departure time.