3 Hours Private Course of Typical Sicilian Cooking in Syracuse

Sicily

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3 Hours Private Course of Typical Sicilian Cooking in Syracuse

Price from
€100
Duration
3 h
Group size
Private tour
Guide languages
English, Italian

Overview

With class and elegance, guests will learn the care and passion necessary to love the art of cooking and the right way to receive their guests, in order to receive an all-round preparation in learning the typical Sicilian dishes, without give up combining in the preparation of dishes also the rediscovery of all those peculiarities that make Sicilian cuisine unique in the world. Our recipes are the heritage of our land and we usually keep them with great pride. But we Sicilians also know how to share them even in contrast with the most recent modern trends in gastronomy, which focus on immediate cooking and which does not let you savor the moment. Even today in Sicily we are strong in that warmth that allows us to contemplate both lunch and dinner as moments of peaceful sharing. So much so that in Sicily it is almost a cordial obligation for guests to get up from the table full of the food consumed.

What's included

guests will be guided in the appropriate use of each kitchen utensil and in the correct preparation of traditional foods such as "handmade pasta"

What you will do

Stop 1
Travelers will be guided in the preparation of typical Sicilian dishes, but also in learning the peculiarities of each product and the typical traditions of the place. Many preparations will depend on cooking times, practice, quality of ingredients, materials and dimensions and containers. Not least from the type of oven. Guests will be guided to adapt to every situation, never ceasing to have fun and become curious about learning new recipes.

Meeting point

From Catania airport, take the bus to Syracuse, then stop in Viale Tica 141 and wait for the landlady to come personally to accompany the guests to her home.

End point: From Catania airport, take the bus to Syracuse, then stop in Viale Tica 141 and wait for the landlady to come personally to accompany the guests to her home.