Phone
+34 648 000 033- Price from€60
- Duration2 h
- Group sizeUp to 25 travellers
- Guide languagesEnglish
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Overview
Cooking is not just about food—it's about creating experiences and memories. The chef's warm and welcoming teaching style ensures that each participant leaves with not just new cooking skills but also a greater appreciation for Italian culinary traditions
What's included
Lunch
Dinner
Not included
- Extra drinks
What you will do
- Stop 1
Learn how to make fresh pasta and tiramisù in a cooking class in Rome. Use fresh ingredients, love, and passion for good food to create a delicious portion of fresh pasta using only your hands. Get to know the history behind some of the most famous dishes in Italian cuisine and the various forms in which they can be presented. This experience will be hosted in a restaurant next to one of the most famous attraction of the world. In this unique location, an experienced chef will guide you step-by-step, teaching you the simplest and oldest techniques behind one of the most famous culinary traditions in the world—techniques that you can later repeat when you return home. The chef is excited to share their knowledge, teaching you not only how to cook these dishes but also the stories and cultural significance behind them. Cooking is not just about food—it's about creating experiences and memories. Spend a day with new friends, meet other people, have fun, and enjoy an amazing dish and dessert made with your hands, accompanied by a glass of wine.
Meeting point
End point: Jambo Bistrot
Important information
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Specialized infant seats are available
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Not recommended for travelers with spinal injuries
Notify any allerigies
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.








