Homemade Italian Cheese & more

Italy

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Price from: €145Check availability

Price from
€145
Duration
5 h
Group size
Up to 10 travellers
Guide languages
English, Italian, Spanish

Overview

Prepare your own cheeses and pasta in the best Pugliese style!!!

Take with you back home, not only the memory of an unforgettable region of Italy, but also its cooking secrets and recipes that are kept alive from generation to generation...

We want to share with you our traditions and love for cooking while we prepare:

- 2 types of cheeses: fresh cheese and Ricotta

- 2 types of pasta: Orechiette and Gnochi or noodles

- Focaccia

At the end, the table will be ready to enjoy all the prepared dishes, plus some appetizers that the chef will offer us, accompanied by local wines.

Good appetite....

PS: Please it is IMPORTANT to report allergies and intolerances.

What's included

Came
Cooking lesson with lunch or dinner

What you will do

Cisternino
In Cisternino you will find a local chef in a typical Pugliese house, where we will prepare together fresh cheeses, pastas, focaccia and then taste everything prepared with some antipasti that the chef offers, and of course you cannot miss the wine!
5 h