Spanish Oysters, Cava and Ibérico Ham at Barcelona’s La Boqueria Market

In this tour, we will visit La Boqueria market like a local. We’ll go to the most traditional stall, where you will meet my friends, the owners, and they will tell you first-hand about the products they sell. We’ll also try the most typical food, soaking up the Mediterranean vibe around us, and learn more about the importance of fresh and organic products in cuisine.

Pass by, no stop

And of course, this experience is not only designed to teach about Spanish traditions and flavors, but to let you try the greatest of local food from Barcelona. We will start with a small breakfast in one of the most emblematic restaurants in the market, sampling Mediterranean oysters and olives, and of course the famous Spanish ham, Jamon de Bellota. The best chef in the market will also prepare us a special lunch menu along with Spanish wine or the Catalan cava, of course.

Pass by, no stop