Phone
+34 648 000 033- Price from€159
- Duration3 h
- Group sizeUp to 12 travellers
- Guide languagesEnglish, Italian
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Overview
You can't visit Italy without trying at least one pasta dish... So, we'll teach you two!
Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with a local home cook.
As the icing on the cake you will learn to prepare also the iconic Tiramisu.
• Learn to roll 'sfoglia' (fresh pasta) by hand
• Learn to make 2 iconic pasta types
• Learn to make the iconic tiramisu
• Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests
• Enjoy an Italian Aperitivo to warm-up
This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
What's included
Beverages (water, wines and coffee)
Local Taxes
Tasting of the 2 pasta recipes and tiramisu
Pasta (2 iconic pasta types) and Tiramisu-making Class
Italian Aperitivo: prosecco and nibbles
What you will do
- Stop 1
Learn how to make fresh pasta and tiramisù in a local home in Riomaggiore during a hands-on cooking class with a Cesarina. Discover iconic Italian recipes, family cooking secrets, and authentic local hospitality in a warm, shared experience.
Meeting point
End point: This experience will be held in a local's home and for privacy reasons, you will only receive the full address of your host after you have booked. Meeting point could be or in Bivio Riomaggiore or in Via Colombo.
Important information
Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.








