Phone
+34 648 000 033- Price from€50
- Duration2 h 30 min
- Group sizeUp to 15 travellers
- Guide languagesEnglish, Italian, French, Spanish
Overview
Discover Apulian cuisine with Viviana is a journey through the authentic flavors and culinary traditions of the region. With fresh ingredients and recipes handed down, each lesson becomes an opportunity to learn how to prepare typical dishes, such as orecchiette from Puglia, focaccia and taralli, while sharing culinary stories and cultures. Viviana, a young mother and guardian of family traditions, offers a welcoming environment for everyone, from beginners to enthusiasts, transforming every meeting into a moment of conviviality and learning.
What's included
Soda/Pop
Meals
What you will do
- Stop 1
Workshop of orecchiette and Apulian focaccia together with other Hostel guests and beyond, to then share what we cooked and take away a little memory.
Meeting point
End point: Apulian cooking workshop at the Brindisi Youth Hostel
Important information
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.








